Mac n Cheese! - A "What's Cooking This Saturday?" Post

"What's cooking this Saturday?"

Ok, does this look good, or what!?  I love mac n cheese, and with this being a Paula Deen recipe, I'm sure it will taste pretty darn good!

Paula Deen Crock Pot Macaroni and Cheese. Photo by TasteTester
Photo Credit: Taste Tester

2 cups uncooked elbow macaroni
4 tablespoons butter
2 1/2 cups grated sharp cheddar cheese
3 eggs (Taste Tester omitted the eggs)
1/2 cup sour cream
1 (10 3/4 ounce) can condensed cheddar cheese soup
1/2 teaspoon salt
1 cup whole milk
1/2 teaspoon dry mustard
1/2 teaspoon black pepper

Boil the macaroni in water for six minutes. Drain.  In a medium saucepan, mix butter and cheese. Stir until the cheese melts. In slow cooker, combine cheese mixture and add the eggs (I omitted the eggs), sour cream, soup, salt, milk, mustard and pepper. Add the drained macaroni and stir again. Cook on low for 2 1/2 hours, stirring occasionally.

Recipe Credit:
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